Creamy pesto and broccoli spaghetti

Ingredients:Basil Parmesan Pine nuts Olive Oil Half a lemon Cream Cheese Milk 1 whole broccoli Spaghetti Salt Spinach Instructions: Put as much basil as you like in a blender Pour a handful or two of pine nuts into the blender Grate a moderate amount of parmesan into the blender Drizzle olive oil in…

Blueberry Banana Bread

Ingredients:5 bananas 1 packed of blueberries 2 tablespoons of Honey 2 large eggs 95 ml vegetable oil or 125g of unsalted butter2 tablespoons of apple juice 250g of self raising flour 1 tablespoon of cinnamon 
Instructions:Pre-heat over to 180 degreesGrease the bottom and sides of a loaf tin with bu…

Homemade tagliatelle with lentil bolognaise

Ingredients:3 eggs Flour Olive Oil Red Lentils Tinned Tomatoes 2 Onions 2 large carrots Vegetable stock cubes
Instructions:Measure out 300g of Plain Flour (Tipo OO flour works even better but isn't necessary)Pour the flour into a bowl and make a well shape in the middle Crack 3 eggs into the mid…

Tarte Aux Fraises

For the pastry:Amounts depend on batch size. ButterSalt EggSugar 
For the custard:3 egg yolks Milk Flour Sugar
Instructions:For the pastry, beat the butter and sugar together with a whisk.Add eggs to the mixtureAdd a pinch of salt.Mix the ingredients together until it has formed a dough. Then roll it …

Homemade tzatziki recipe

Since being in Greece, tzatziki has become my new favourite dip. So, obviously I decided to make some at home. It's really really easy and doesn't require many ingredients at all. I paired the tzatziki with pitta (obviously), hallumi, rocket, spinach and kale falafel, jallepenos and avocado…

Gnocchi with spinach pesto

Gnocchi is one of the best foods. That's not my opinion, that's a fact. This was my second ever attempt at making gnocchi and it went a lot better than the first. It was actually very good, and my brother rated it 7.5/10, which coming from him might as well have been a Nobel prize (he does…